A Shanghai street-food favourite with a golden pan-fried base and soft bun top. Enjoy these savoury buns for breakfast, a weekend brunch or a quick meal at home.
Pack size: 6 pcs
Storage: Keep frozen.
经典上海生煎，底部煎香，上层松软，咸香可口。适合早餐、周末早午餐或简单一餐。
规格：6 pcs
保存方式：冷冻保存。
 
Reheating Instructions: Pan-fry from frozen. Heat a little oil in a pan over medium heat, place in a single layer, then add water (about 1/3 the height of the pieces), cover with a lid and cook until the water has evaporated. Remove the lid and fry for another 1–2 minutes until the bottoms are golden and crispy.
 
复热方法：冷冻直接下锅煎。锅中放少许油，中火加热，平铺放入，加水至约 1/3 高，盖上锅盖焖至水分收干，揭盖再煎 1–2 分钟，至底部金黄酥脆即可。